Minced Thai Elephant Ginger

DetailsNutrition FactsRecipes

Concentrated blend of fresh aromatic Thai gingerĀ for all seasoning purposes. A convenient substitute of fresh Ginger without the hassle of preparation.

Uses : Stir-fry, Dipping Sauces, Meats, Seafood and many more.

Size : 220 mL

INGREDIENTS:
GINGER, VINEGAR,
SOY BEAN OIL, SUGAR, SALT,
CITRIC ACID (E330),
ASCORBIC ACID (E300)



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