Pickled Ginger

DetailsNutrition FactsRecipes

A Japanese specialty also known as gari it has a unique sweet and sour flavour.

Use: As an accompaniment to sushi or as a refreshing garnish.

Size: 50g

Ingredients: Ginger, Aspartame (contains Phenylalanine), Salt, Water, Acetic Acid, Citric Acid, Potassium Sorbate, Artificial Colour



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