Yakisoba Sauce

DetailsNutrition FactsRecipes

A popular Japanese cooking sauce.

Use: Use for stir-fried noodles or as a barbecue sauce.

Size: 300mL

Ingredients: Soy Sauce (Water, Wheat, Soybeans, Salt, Bacterial Culture), Sugar, Water, Vinegar, Tomato Paste, Worcestershire Sauce (Distilled Vinegar/Water, Molasses, Corn Syrup, Salt Caramel Colour, Garlic, Sugar, Spices, Anchovies, Tamarind, Natural Flavour), Modified Corn Starch, Salt, Spcies, Natural Flavour, Sodium Benzoate



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