Serves 4 people
Tips: Put a little bit of oil on the wok for sizzling effect
2 packages instant wonton noodles
1 tbsp mince garlic
2 cups bean sprouts
1 julienne red pepper
1 julienne zucchini
1 julienne onion (orange size)
1 julienne carrot
1 julienne celery stalk
12 pieces baby bok choy
8 oz julienne chicken breast
12 prawns
Green onion slivers for garnish
1 tbsp chili
1 jar of Asian Family black bean sauce